We are experts in sourdough and traditional breadmaking. We offer bread courses including team building through breadmaking, offer consultancy to restaurants, and sell bread books and sourdough cultures. We only take orders now for bread for very high profile events.

Our bread is so good, we were chosen to represent Wales for the St David's day meal at the House of Commons. We've been talked about on Radio Wales and The Food Programme, written about in The Guardian, and have many loyal fans such as first minister Rhodri Morgan, who called our Cardiff Sourdough 'a work of art'. Were a UKTV Food Hero in 2007 and have appeared as a sourdough expert on Ready Steady Cook screened 16th April 08.

Special offer on bread courses: see our advance booking and multi-booking discounts!
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