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- Saturday
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DELICIOUS Baked Goods
White Sourdough
Our signature white sourdough is slowly fermented over 24 hours and is by far our best-selling product.
Seeded Sourdough
Our seeded sourdough is organic and vegan bread made with a sourdough starter and a variety of seeds added for texture and flavor.
Wholemeal Sourdough
A wholemeal sourdough that is bursting with flavours.
Baguettes
Our baguettes take 48 hours to produce because we 'autolyse' our flour, allowing the breakdown of carbohydrates to give a fuller flavour and better crust.
Focaccia
Our focaccia bread is the ideal complement to Italy, lightly infused with aromatic rosemary and sea salt.
OUR DELICIOUS DRINKS (TEA)
English tea
Herbal tea
Decaffeinated tea
Chai tea
Chai latte
Dirty chai
Matcha
Sandwich
Made freshly everyday!
Menu
Our tasty desserts
FRESHLY BAKED EVERYDAY
We are aiming to serve fresh and delicious
sweet treats for all our customers.
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What is wild yeast bread?
Wild yeast is used by traditional bakers and is the original method of baking bread. When combined with the fermentation process, it allows the bread to grow and loosen, and uses lactic bacteria to eliminate any carcinogenic compounds from bread.
Sourdough bread is our biggest ally when it comes to preserving our digestive system. Within sourdough you'll find lactic acid bacteria which is extremely human friendly and will improve the bacterial flora in your gastrointestinal tract.
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"The freshly baked bread from Wild Yeast Bakery is absolutely delicious. I will never buy my bread from a supermarket again! It feels healthier and is much longer lasting. I even treat myself to a pastry now and again. I would definitely recommend these goods to anyone living in Bristol .- you definitely won't be disappointed. "
